Montegrappa @ Dipna Anand's book signing in Brilliant restaurant Chelsea


Chef Dipna Anand and Montegrappa cooks up something special with a book and a pen - A recipe for success!  Celebrity Indian chef Dipna Anand launched her second recipe book Dip in Brilliant  at the Brilliant restaurant in  Chelsea yesterday.- The Book is an Indian recipe adventure with an contemporary twist. The latest book contains more than 50 amazing recipes. The forward to this book is written by celebrity chef Michel Roux Jr, Chef patron of La Gavrouche. Montegrappa also launched the Chef pen at the event. The Chef pen is a limited edition writing instrument tributing the world of Chefs! @dipnaanand It was a absolute pleasure to be part of such an amazing event thank you so much. Thanks to Bhangra legend Juggy D @therealjuggyd and Priya from B4U. @priya_official_b4u @kingfisherbeeruk @montegrappaitalia @le_gavroche_restaurant @rajahspices